STARTERS

Houmous, Olives & Warm Toasted Pitta s/w Crisp Mixed Salad £8 vegan (G/F on request)

Gambas Al Pil Pil - King Prawns Sautéed with Garlic, Lemon & Chilli s/w Fresh Baked Baguette £8 G/F on request

Sautéed Potatoes with Fresh Rosemary, Smoked Sea Salt, Garlic Herb & Mayo £5 G/F (vegan on request)

Chicken Liver, Brandy & Herby Paté s/w Brown or White Toast, Chutney & Salad £8 G/F on request

Sautéed Chorizo in Red Wine & Garlic s/w Warm Artisan Bread £8 G/F on request

MAINS

HOT SANDWICH SPECIAL - The Victoria Club: Roasted Chicken, Grilled Bacon, Vine Tomato & Melting Mozzarella & Tarragon. Served on Large Baked Baguette s/w Salad & Coleslaw £8

Beef Stifado- Braised Topside with Red Wine Tomatoes, Peppers, Baby Onions, Kalamata Olives, Cumin & Oregano. Served with Scallionm Mash & Fresh Vegetables or Rice & Salad £16

Cottage Pie with Redcurrant, Red Wine & Thyme - Topped with Cheddar + Bacon Crust s/w Fresh Vegetables & Rich Onion Gravy £14

Roast Chicken & Bacon Pasta with Sun-Blushed Tomatoes, Parmesan, Tarragon, Oregano & Cream. Served Crisp Mixed Salad & Garlic Ciabatta £14

Chargrilled Swordfish Loin marinated with Garlic, Lemon & Oregano s/w Rosemary Roasted Potatoes, Asparagus, Tenderstem Broccoli, Sugar Snaps, Herb Butter, Pea Shoot & Cherry Tomato Salad £20 G/F

Chicken Souvlaki- Chargrilled Fillet on Skewer Marinated with Lemon, Oregano, Cumin & Garlic s/w Cherry Tomato, Feta & Olive Salad, Tzatziki, Toasted Pitta & Houmous £15 G/F on request

Pork Stroganoff with Sweet Peppers, Baby Spinach, Mushrooms, White Wine, Paprika, Dijon, Tarragon & Cream. S/w Scallion Mash & Fresh Vegetables OR Rice & Salad £15

Moroccan Spiced Minced Lamb & Chickpea Tagine with Sultanas, Apricots, Peppers, Tomatoes, Cumin & Coriander- Topped With Toasted Flaked Almonds s/w Citrus & Herb Couscous & Naan £14

Lincolnshire Sausages Served with Creamy Scallion Mash, Carrots, Peas & Rich Onion Gravy.

(1 Banger £10) (2 Bangers £13) G/F on request

VEGETARIAN/VEGAN

Soup Of The Day - Cherry Tomato, Chickpea, Basil & Smoked Paprika s/w Rustic Bread & Butter £6 vegan/G/F on request

Paella Verduras- Traditional Braised Spanish Rice with Peppers, Butternut, Orange, Smoked Paprika, Saffron, Cannellini Beans & Fresh Coriander s/w Crisp Mixed Salad & Garlic Ciabatta £13 vegan (G/F on request)

Aloo Gobi Masala - Spicy Curry with Onions, Peppers, Cauliflower, Lentils, Potato, Cumin, Ginger, Chilli, Coconut, Tomato & Fresh Coriander. Served with Freagrant Rice, Naan & Mango Chutney £13 vegan

Oven-Baked Halloumi & Mediterranean Vegetable Souvlaki marinated with Garlic, Lemon & Oregano s/w Cherry Tomato & Olive Salad, Toasted Pitta, Houmous & Tzatziki £14 G/F on request

Spanakopitas- Greek Filo Parcels with Spinach & Ricotta Cheese served on a Rich Tomato & Herb Sauce s/w Herb-Buttered New Potatoes & Crisp Mixed Salad £13 (v)

Burritos - Spicy Bean & Vegetable Chilli Wrapped in Flour Tortillas, Topped With Melting Cheese & Soured Cream s/w Crisp Mixed Salad. £13 vegan on request

Wild Mushroom, Leek, Spinach & Tarragon Faggots Braised in Rich Red Wine Gravy. Served with Vegan Mash & Fresh Vegetables. £13 (Vegan)

Penne Pasta with Fresh Basil Pesto, Chargrilled Courgettes & Aubergines, Sun-Blushed Tomatoes, Melting Mozzarella & Cream s/w Garlic Ciabatta, Crisp Mixed Salad £13 (v)

CHILDREN’S MENU

Pasta with a Rich Tomato Sauce & Melting Cheese s/w Salad, Garlic Ciabatta £6 (v)

Lincolnshire Sausage, Mashed Potatoes, Peas, Carrots, Onion Gravy £6 vegetarian option on request

Baked Beans and Cheese on Toast £6 (v)

Spinach and Ricotta filled Filo Parcels s/w a Rich Tomato & Herb Sauce, Crisp Salad £6 (v)

Pasta Bolognese s/w Garlic Ciabatta £6

Small Margarita Pizza £6 (ADD HAM £6-50)

Ham & Cheese Salad s/w Herb- Buttered New Potatoes £6

Child's Roast Beef dinner £8 (Sundays only)

DESSERTS

Apple & Cinnamon Crumble s/w Custard, Cream or Vanilla Ice Cream £6

Treacle Sponge s/w Custard or Cream £6

Dark Belgian Chocolate Fudge s/w Vanilla Ice Cream £6

Peach & Toffee Sticky Pudding s/w Custard, Cream or Vanilla Ice Cream £6

Treacle Sponge s/w Custard or Cream £6

Belgian Chocolate & Orange Cream Crunch s/w Vanilla Ice Cream £6

Mac Truffle Cake with Whiskey s/w Vanilla Ice Cream £6

Bakewell Tart s/w Custard, Cream or Ice Cream £6

The Victoria Cheeseboard:

Sparkenhoe Red Leicester, Sage Derby, Hartington Stilton & Somerset Brie s/w Crackers, Sourdough Bread, Grapes & Bob Pitchforks Pickle

£11 G/F on request

Vegan & Gluten Free Pistachio & Chocolate Praline Brownie s/w Vegan Vanilla Ice Cream £6

Gluten Free Sticky Toffee Pudding s/w Custard, Cream or Vanilla Ice Cream £6

Gluten Free New York Style Cheesecake, Vanilla Flavoured s/w Ice Cream £6

 If you have any dietary requirements please ask your server for more information as some of our dishes can be modified to be made gluten free / vegan. Gluten free / vegan puddings are available on request.