Please Note During Busy Periods The Online Menu May Not Always Be Up To Date.

The Most Up To Date Menu Will Always Be In The Main Bar on The Boards.

Starters, Snacks + Light Bites

Crispy Sautéed Potatoes With Smoked Sea Salt & Rosemary s/w Garlic Mayonnaise £5 G/F (vegan on request)

Gambas Al Pil Pil - King Prawns Sautéed with Garlic, Lemon & Chilli s/w Fresh Baked Baguette £8 G/F on request

Houmous, Olives & Warm Toasted Pitta s/w Crisp Mixed Salad £8 G/F on request

Goats Cheese & Fig Filo Parcels with Onion Marmalade & Dressed Rocket £7 (v)

Chicken Liver Pate With Scotch Whisky s/w Brown or White Toast, Chutney & Salad £8 G/F on request

Panko Crusted Somerset Brie s/w Apple & Beetroot Chutney & Salad Garnish £8 (v)

MAINS

Hot Sandwich Special - The Victoria Club - Roasted Chicken, Grilled Bacon, Vine Tomato, Melting Mozzarella & Tarragon - Served On Fresh Baked Baguette s/w Coleslaw & Salad £9

Chargrilled Prime Beef Burger Served In A Toasted Brioche Bun With Crisp Mixed Salad, Coleslaw. Choice Of Mustard/Sauces £7 Add Cheese Or Bacon £8 Add Cheese & Bacon £9

Fish Lasagne - Salmon, Smoked Haddock, Hake & Prawn in a Creamy White Wine & Parmesan Bechamel with Leeks, Spinach, Nutmeg, Tarragon & Dill. Served with Garlic Ciabatta & Crisp Mixed Salad £16

Shepherds Pie With Red Wine, Cranberry & Fresh Rosemary- Topped With Cheddar & Bacon Crust. S/W Fresh Vegetables & Rich Onion Gravy. £15

South African Style Minced Beef Hotpot with Potatoes, Carrots, Peppers, Peas, Chickpeas, Scotch Bonnet, Coconut Milk & Thyme. Served with Fragrant Rice & Naan Bread £15

Pork Lestragon - Diced Tenderloin Cooked In A Rich White Wine & Cream Sauce with Pancetta, Mushrooms, Leeks, Dijon Mustard & Tarragon s/w Scallion Mash & Fresh Vegetables £17

Italian Beef Meatballs Cooked in a Rich Tomato & Herb Sauce - served on Spaghetti & Topped with Grated Parmesan served with Crisp Mixed Salad & Garlic Ciabatta £15

Spanish Tartlette with Chorizo, Manchego, Slow Roasted Tomatoes, Roasted Red Peppers, Oregano & Shortcrust Pastry. Served with Herb Buttered New Potatoes, Coleslaw & Salad. £16

Large Lincolnshire Sausages Served With Creamy Scallion Mash, Carrots, Peas & Rich Onion Gravy £11 (1 Banger), £14 (2 Bangers) veggie on request

VEGETARIAN/VEGAN

Soup of The Day- Thai Spiced Butternut With Mango, Ginger, Coconut & Fresh Coriander s/w Warm Baquette £7 (vegan)

Vegetable & Chickpea Madras With Peppers, Cauliflower, Courgette, Tomatoes, Fine Green Beans, Red Chilli & Coconut Milk s/w Fragrant Basmati Rice, Naan & Chutney £15 (Vegan)

Spanakopitas- Greek Filo Parcels with Spinach & Ricotta Cheese Served on a Rich Tomato Sauce. Served with Herb-Buttered New Potatoes & Crisp Mixed Salad (v) £14

Somerset Brie, Cranberry, Vine Tomato & Spring Onion Tartlette. Served with Crisp Mixed Salad, Buttered New Potatoes & Coleslaw £15

Burritos - Spicy Bean & Vegetable Chilli Wrapped in Flour Tortilla, Topped with Melting Cheese & Soured Cream. Served with Crisp Mixed Salad £14 (Vegan on Request)

Roasted Mediterranean Vegetable Lasagne With Tomatoes, Mushrooms, Red Wine, Italian Herbs & Creamy Bechamel s/w Garlic Bread & Crisp Mixed Salad £15

Mushroom, Courgette, Cranberry & Walnut Faggots with Fresh Sage & Thyme in a Rich Red Wine Gravy S/W Olive Oil & Herb Mash + Mushy Peas or Fresh Vegetables £14

CHILDREN’S MENU

Pasta with a Rich Tomato Sauce & Melting Cheddar served with Salad, Garlic Ciabatta £7 (v)

Lincolnshire Sausage, Mashed Potatoes, Peas, Carrots, Onion Gravy £7 vegetarian option on request

Baked Beans and Cheese on Toast £7 (v)

Spinach and Ricotta filled Filo Parcels served with a Rich Tomato & Herb Sauce, Crisp Salad £7 (v)

Pasta Bolognese served with Garlic Ciabatta £7

Small Margarita Pizza £7 (ADD HAM £7.50)

Child's Roast Beef dinner £10 (Sundays only)

DESSERTS‍ ‍

Treacle Sponge, served with Custard, Cream or Vanilla Ice Cream £7

Apple and Cinnamon Crumble, served with Custard, Cream or Vanilla Ice Cream £7

Baked Lemon Cheesecake with Dark Belgian Chocolate Drizzle Digestive Base served with Vanilla Ice Cream £7

Dark Belgian Chocolate Fudge served warm with Vanilla Ice Cream £7

Mac Truffle- Dark Belgian Chocolate Truffle Cake with Whiskey, Topped with a Ginger Biscuit Crumble, served with Vanilla Ice Cream £7.50

Bakewell Tart with Raspberry Jam Served Warm with Custard, Cream or Vanilla Ice Cream £7

Ginger Parkin with Hot Spiced Whiskey Syrup s/w Pouring Cream £7.50 (contains nuts)

Vegan & Gluten Free Options

Vegan & Gluten Free Pistachio & Chocolate Praline Brownie s/w Vegan Vanilla Ice Cream £7 *contains almonds & hazelnuts

Gluten Free Sticky Toffee Pudding, served with Custard, Cream or Vanilla Ice Cream £7

Gluten Free New York Style Cheesecake, Vanilla Flavoured, served with Ice Cream £7

The Victoria Cheeseboard:

Mature Cheddar, Red Leicester, Harrington Stilton, Somerset Brie with Crackers, Sourdough Bread, Grapes & Bob Pitchforks Pickle

£11 G/F on request

 If you have any dietary requirements please ask your server for more information as some of our dishes can be modified to be made gluten free / vegan. Gluten free / vegan puddings are available on request.