Please Note During Busy Periods The Online Menu May Not Always Be Up To Date.

The Most Up To Date Menu Will Always Be In The Main Bar on The Boards.

Starters,Snacks + Light Bites

Houmous, Olives, & Warm Toasted Pitta S/w Crisp Mixed Salad £8 Vegan

Gambas Al Pil Pil - King Prawns Sautéed with Garlic, Lemon & Chilli s/w Fresh Baked Baguette £8 G/F on request

Chicken Liver Pate with Scotch Whiskey s/w Brown or White Toast, Chutney & Salad £8 G/F on request

Goats Cheese & Fig Filo Parcels with Onion Marmalade & Dressed Rocket £7 (v)

Tarka Dal Topped With Raita & Crispy Onion s/w Naan £8 (v)

MAINS

Roasted Rump of Lamb Marinated with Fresh Rosemary & Mint s/w Roast Potatoes, Yorkshire Pudding, Parsnips, Fresh Vegetables, Red Wine, Shallot & Redcurrant Gravy  £19 G/F on request

Roast Pork Loin s/w Roast Potatoes, Yorkshire Pudding, Parsnips, Scallion Mash, Fresh Vegetables, Sage & Onion Stuffing, Bacon-Wrapped Chipolatas, Crackling, Rich Cider & Stock Gravy & Apple Sauce £17

Braised Beef Bourguignon with Mushrooms, Shallots, Shiraz, Rosemary & Thyme s/w Scallion Mash & Fresh Vegetables £17 G/F

Pan-Fried Salmon Fillet on Nicoise Salad with Cherry Tomatoes, Red Onion, Olives, Boiled Egg, Anchovies, Fine Green Beans & Herb-Buttered New Potatoes £16 G/F

Chicken Souvlaki- Chargrilled Fillet on Skewer marinated with Garlic, Lemon, Oregano & Cumin s/w Cherry Tomato, Olive & Feta Salad, Toasted Pitta, Houmous & Tzatziki £16 G/F on request

Shepherd’s Pie with Red Wine, Cranberry & Fresh Rosemary- topped with Cheddar & Bacon Crust s/w Fresh Vegetables, Rich Onion Gravy £15

Spanish Tartlette with Chorizo, Manchego, Spring Onion, Roasted peppers, Oregano & Shortcrust Pastry s/w Herb-Buttered New Potatoes, Coleslaw & Salad £15

Ploughman’s Platter - Chambers Pork, Apple & Cider Pie, Red Leicester, Stilton, Balsamic Pickled Onions, Coleslaw, Crisp Mixed Salad, Piccalilli, Chutney & Warm Rustic Baguette. £14

Large Lincolnshire Sausages s/w Creamy Scallion Mash, Carrots, Peas, Rich Onion Gravy. (1Bangers)£11 ( 2 bangers) £14 Veggie on request

VEGETARIAN/VEGAN

Soup of the day - Mushroom, Brandy, Cream & Fresh Thyme s/w Fresh-Baked Baguette £7 (G/F on request)

The Victoria Vegetarian Roast- Tournedos of Wild Mushrooms, Puy Lentils, Spinach & Fresh Sage s/w Roast Potatoes, Yorkshire Pudding, Parsnips, Scallion Mash, Fresh Vegetables & Rich Stock Gravy £15 (v) vegan on request

Wild Mushroom Fricassee with Garlic, White Wine, Baby Spinach, Tarragon, Cream & Chives s/w Pasta & Salad or Scallion Mash & Fresh Vegetables £14 (v)

Roasted Mediterranean Vegetable Lasagne with Red Wine, Tomatoes, Oregano, Basil & Creamy Béchamel s/w Garlic Ciabatta, Crisp Mixed Salad £15 (v)

Burritos - Spicy Bean and Vegetable Chilli Wrapped in Flour Tortillas-Topped with Melting Cheddar Cheese & Soured Cream s/w Crisp Mixed Salad £14 vegan on request

Mushroom, Courgette & Cranberry Faggots in a Rich Red Wine Gravy with Sage & Thyme s/w Olive Oil & Herb Mash, Fresh Vegetables £14 vegan

Spicy Chickpea & Roasted Red Pepper Falafel Flatbread with Creamy Houmous, Baba Ganoush, Rocket & Cherry Tomato Salad- topped with Pickled Red Onions £14 vegan

Spanakopitas - Greek Filo Parcels with Spinach & Ricotta Cheese Served on a Rich Tomato and Herb Sauce s/w Herb-Buttered New Potatoes & Crisp Mixed Salad £14

CHILDREN’S MENU

Pasta with a Rich Tomato Sauce & Melting Cheddar s/w Salad, Garlic Ciabatta £7 (v)

Lincolnshire Sausage, Mashed Potatoes, Peas, Carrots, Onion Gravy £7 vegetarian option on request

Baked Beans and Cheese on Toast £7 (v)

Spinach and Ricotta filled Filo Parcels s/w a Rich Tomato & Herb Sauce, Crisp Salad £7 (v)

Pasta Bolognese s/w Garlic Ciabatta £7

Small Margarita Pizza £7 (ADD HAM £7-50)

Child's Roast Beef dinner £10 (Sundays only)

DESSERTS‍ ‍

Apple & Cinnamon Crumble s/w Custard, Cream or Vanilla Ice Cream £7

Baked Orange Cheesecake with Dark Belgian Chocolate Drizzle, Digestive Biscuit Base s/w Vanilla Ice Cream £7

Dark Belgian Chocolate Fudge Served Warm With Vanilla Ice Cream £7

MacTruffle- Dark Belgian Chocolate Truffle Cake with Whiskey s/w Vanilla Ice Cream £7-50

Treacle Sponge s/w Custard, Cream or Vanilla Ice Cream £7

Strawberry Creme Brûlée £7 G/F

White Chocolate & Lemon Crunch s/w Vanilla Ice Cream £7

Vegan & Gluten Free Options

Vegan & Gluten Free Pistachio & Chocolate Praline Brownie s/w Vegan Vanilla Ice Cream £7

Gluten Free Sticky Toffee Pudding s/w Custard, Cream or VanillaIce Cream £7

Gluten Free New York Style Cheesecake, Vanilla Flavoured s/w Ice Cream £7

The Victoria Cheeseboard:

Mature Cheddar, Ribblesdale Goats Cheese, Harrington Stilton, Somerset Brie/w Crackers, Sourdough Bread, Grapes & Bob Pitchforks Pickle

£11 G/F on request

 If you have any dietary requirements please ask your server for more information as some of our dishes can be modified to be made gluten free / vegan. Gluten free / vegan puddings are available on request.