Please Note During Busy Periods The Online Menu May Not Always Be Up To Date.

The Most Up To Date Version Of The Menu Will Always Be On The Boards In The Main Bar.

STARTERS

Gambas Al Pil Pil - King Prawns Sautéed with Garlic, Lemon & Chilli s/w Fresh Baked Baguette £8 G/F on request

The Victoria Hotel Pizza Baguette with Pomadorino Tomatoes, Roasted Peppers & Herbs. Served with Balsamic Dressed Rocket £7 (v)

Houmous, Olives & Warm Toasted Pitta served with Crisp Mixed Salad £8 (vegan)

Caprese Salad- Buffalo Mozzarella with Vine Tomato & Fresh Basil. Served with Warm Rustic Baguette £8 (v)

Duck Liver Pâté with Apricot Brandy s/w White or Brown Toast, Chutney & Salad £8 G/F on request

Sautéed Potatoes with Fresh Rosemary & Smoked Sea Salt £5 G/F/vegan on request

MAINS

Hot Sandwich Special: The Victoria club - Roast Chicken, Grilled Bacon, Vine Tomato, Melting Mozzarella & Tarragon Served in Fresh Baked Baguette S/w Salad & Coleslaw £9

Chargrilled Prime Beef Burger Served in Toasted Brioche Bun with Salad, Coleslaw & Choice of Mustard/Sauces £7

ADD Cheese or Bacon £8 / Cheese and Bacon £9

Creamy Tuscan King Prawns with White Wine, Parmesan, Cherry Tomatoes, Baby Spinach l, Italian Herbs & Cream. Served on Spaghetti- with Garlic Ciabatta & Crisp Mixed Salad. £15

Jamaican Brown Stew Chicken - Sweet & Spicy Slow Cooked Chicken Thighs with Scotch Bonnet, Scallions, Peppers, All Spice & Thyme s/w Rice ‘n’ Peas, Coleslaw & Salad £15

Chargrilled Trio of Lamb Chops Marinated with Rosemary, Mint & Garlic (Served Pink) s/w Dauphinoise Potatoes, Red Wine, Redcurrant & Shallot Jus, Fresh Vegetables £17

Spicy Beef & Red Bean Chilli with Tomatoes, Peppers, Chickpeas, Chilli, Cumin & Coriander. Served with Fragrant Rice, Garlic Bread & Sourer Cream. £14 G/F On Request

Persian Spiced Lamb Meatballs on Flatbread with Creamy Houmous, Rocket, Cherry Tomato Salad, Fruity Lemon & Herb Cous Cous , Chilli & Mint Yoghurt Dressing & Toasted Almonds £15

Ploughman’s Platter - Chambers Chicken & Ham Pie, Mature Cheddar, Stilton, Balsamic Pickled Onions & Crisp Salad, Vine Tomato Colesaw, Beetroot Chutney and Warm Rustic Baguette £14

Lincolnshire Sausages Served with Creamy Scallion Mash, Carrots, Peas & Rich Onion Gravy (1 Banger £10) (2 Bangers £13) G/F on request

VEGETARIAN/VEGAN

Soup of the Day: Cherry Tomato, Piquillo Pepper, Paprika & Basil s/w Fresh Baked Baguette £7 vegan (G/F on request)

Ma Butlers Vegan Irish Stew with Swede, Carrot, Parsnip, Potato, Mushrooms & Leeks s/w Rustic Baguette £12

Burritos - Spicy Bean & Vegetable Chilli Wrapped in Flour Tortillas, Topped with Melting Cheese & Soured Cream. s/w Crisp Mixed Salad. £13

Tandoori Halloumi, Potato, & Chickpea Makhani - Medium Spiced Curry with Onions, Peppers, Tomato, Turmeric, Chilli, Coconut, Garam Masala & Cream s/w Fragrant Rice, Naan & Mango Chutney £14 (v)

Hungarian Vegetable Goulash with Peppers, Courgettes, Butternut, Sweet Potatoes, White Wine, Tomatoes, Paprika, Oregano + White Beans s/w Fragrant Rice, Garlic Ciabatta + Sour Cream £13 (v) vegan on request

Spanakopitas- Greek Filo Parcels stuffed with Spinach & Ricotta Cheese Served with Rich Tomato & Herb Sauce, Crisp Salad & Buttered New Potatoes £13 (v)

The Victoria Pizza Baguette with Melting Mozzarella, Pompidorino Tomatoes, Roasted Peppers & Oregano s/w Balsamic Glazed Rocket £7 (v)

Greek Salad Platter - Feta Cheese & Kalamata Olives on Baby Leaf, Cherry Tomato, & Red Onion Salad, with Houmous, Warm Pitta & Stuffed Vine Leaves £14 (v)

CHILDREN’S MENU

Pasta with a Rich Tomato Sauce Melting Cheese s/w Salad, Garlic Ciabatta £6 (v)

Lincolnshire Sausage, Mashed Potatoes, Peas, Carrots, Onion Gravy £6 vegetarian option on request

Baked Beans and Cheese on Toast £6 (v)

Spinach and Ricotta filled Filo Parcels s/w a Rich Tomato & Herb Sauce, Crisp Salad £6 (v)

Pasta Bolognese s/w Garlic Ciabatta £6

Small Margarita Pizza £6 (ADD HAM £6-50)

Child's Roast Beef dinner £8 (Sundays only)

DESSERTS

Peach & Toffee Pudding s/w Custard, Cream or Vanilla Ice Cream £6

Apple & Cinnamon Crumble s/w Custard, Cream or Vanilla Ice Cream £6

Dark Belgian Chocolate Fudge s/w Vanilla Ice Cream £6

Treacle Sponge s/w Custard, Cream or Vanilla Ice Cream £6

Pear & Pecan Tart served warm with Vanilla Ice Cream £6

Baked Orange Cheesecake s/w Vanilla Ice Cream £6

Dark Belgian Chocolate Truffle Cake with Mount Gay Rum s/w Vanilla Ice Cream £6

The Victoria Cheeseboard:

Mature English Cheddar, Hartington Stilton, Ribblesdale Goats & Somerset Brie s/w Crackers, Sourdough Bread, Grapes & Bob Pitchforks Pickle

£11 G/F on request

Vegan & Gluten Free Pistachio & Chocolate Praline Brownie s/w Vegan Vanilla Ice Cream £6

Gluten Free Sticky Toffee Pudding s/w Custard, Cream or Vanilla Ice Cream £6

Gluten Free New York Style Cheesecake, Vanilla Flavoured s/w Ice Cream £6

 If you have any dietary requirements please ask your server for more information as some of our dishes can be modified to be made gluten free / vegan. Gluten free / vegan puddings are available on request.